Health Benefits of Pickles
5 Health Benefits of Pickles
Pickles have been a favorite snack and sandwich additive for decades, but did you know that pickles have many health benefits? Below is a list of 5 amazing reasons you should add pickles into your life.
1-Boost your Electrolytes
Pickle juice contains important ingredients such as sodium and potassium and can help your body restore its normal electrolyte levels.
2-Support your Immune System
Vitamin C is beneficial to immune function and is an ingredient in pickle juice that can be a natural way to help you find off colds, bacteria and other viruses.
3-Manage Post Workout Recovery
Studies have shown the vinegar content in pickles can help reduce muscle spasms and pain. Research has also shown that vinegar may help in post work out soreness recovery.
4- Stay Hydrated
Since it contains healthy ingredients such as vitamin C & E and also sodium and potassium, drinking pickle juice can help you stay hydrated and can be a great alternative to sugary sports drinks.
5- Benefit Gastro Health
Pickles are a fermented food, which help promote healthy flora in your intestinal tract. Drinking pickle juice may also provide relief for indigestion and stomach cramps.
Pickles can be a great natural remedy for many ailments and are a wonderful, affordable addition to your diet. Be sure to check with your physician if you are on a sodium or potassium restricted diet before consuming pickle products. Those with renal impairment need to use caution when ingesting pickle juice.